- Beverages
- Cocktails
- Cold Appetizers
- Dolce
- Hot Appetizers
- Main Course Paste
- Manzo, Pesce, Pulpo, Coniglio, Agnello E Pollo
- Soups
-
$16
CALAMARI FRITTI
Fresh fried squids accompanied with a home made tarter sauce.
-
$18
CUORE DI CARCIOFI CON FUNGO PORCINO
Heart of fresh Artichokes with Portobello Mushroom in garlic & virgin olive oil sauce.
-
$17
GAMBERI ALLA FARFALLA TARTARA
Butterfly cut Shrimps fried served with Anna-Maria’s Ristorante special Tartar sauce.