Categories: Main Course Paste
Spaghetti with fresh Bolognese sauce
Prepared in a Bolognese sauce with mozzarella, sweet peas, slices of mushrooms, slices of boiled eggs, little tiny pieces of light ham with Parmesan & Romano cheese.
Penne pasta in a creamy pink sauce with mushrooms.
Linguini with basil cream and pine nut kernels, garlic and virgin olive oil.
